Nici Wickes: Indian spiced feijoa chutney
Indian spiced feijoa chutney This chutney is just so darn good! It’s divine with cheese and crackers or with a curry or dollop a bit in a casserole. Make
Keywords
- NiciWickes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newstalkzb.co.nz.
Ingredients
- 2kg ripe feijoas
- ¼ cup cooking oil
- 1 tbsp each turmeric, ground cumin, ground coriander, ginger, chilli powder
- 2 tbsps mustard seeds
- 400g brown sugar
- 500mls white vinegar
- 1 tbsp salt
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