Delicious Coconut Chutney Recipe for a Flavorful Twist
This Coconut Chutney recipe is a perfect side dish or condiment to accompany your favorite Indian dishes. Made with freshly grated coconut, green chilies, and tangy tamarind, this chutney is a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 1 cup freshly grated coconut
- 2-3 green chilies, chopped
- 1 small piece of tamarind
- 1/4 cup roasted chana dal (Bengal gram)
- Salt to taste
- Water as needed
- For tempering: oil, mustard seeds, curry leaves, dry red chilies
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