My Penzey's Chili Recipe | Recipe Cart

My Penzey's Chili Recipe | Recipe Cart

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Penzey's-inspired chili recipe serves 8 with a total prep/cook time of 3 hours and 30 minutes. Brown ground beef, add veggies and spices, then simmer for flavorful, low-cholesterol comfort. Perfect...

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Cooking tools:

  • Stockpot
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Measuring spoon
  • Measuring cup
  • Can opener
  • Stove
  • Spoon
  • Plate

Ingredients

  • 2 lbs ground beef
  • 3 tablespoons vegetable oil
  • 1 medium onion, chopped
  • 1 red bell pepper, chopped
  • 4 tablespoons chili powder
  • 3 cups water
  • 1 (26 ounce) can tomato puree
  • 2 (14 1/2 ounce) cans no-salt-added diced tomatoes
  • 2 (15 ounce) cans kidney beans, drained
  • 1 -2 teaspoons salt (as desired)

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