How to Cook Hearty Beef Chili in Under 2 Hours: My Family
Craving something comforting? This Quick and Hearty Beef Chili offers rich flavors and the warmth of home. Perfect for weeknight dinners!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen20.com.
Ingredients
- 1 lb (450g) ground beef (80% lean)
- 1 medium onion, diced (about 1 cup)
- 2 cloves garlic, minced
- 1 bell pepper (red or green), diced (about 1 cup)
- 2 cans (15 oz or 425g each) kidney beans, drained and rinsed
- 1 can (14.5 oz or 410g) diced tomatoes (with juice)
- 2 tablespoons chili powder
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (adjust for heat)
- 2 cups beef broth (500ml)
- 1 tablespoon olive oil
- Optional toppings: shredded cheese, sour cream, chopped green onions, chopped cilantro
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