Brown Sugar Peach Layer Cake | C&H® Sugar

Brown Sugar Peach Layer Cake | C&H® Sugar

www.chsugar.com

Indulge in a Brown Sugar Peach Layer Cake perfect for peach season, layered with jam and fresh peaches, and finished with brown sugar frosting.

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Ingredients

  • <p>3 cups Flour
  • 2 tsp Baking powder
  • 1 tsp Baking soda
  • 3/4 tsp Salt
  • 3/4 tsp Cinnamon
  • 1 cup Unsalted butter, at room temperature
  • 1 cup C&amp;H® Light Brown Sugar
  • 1 cup C&amp;H® Granulated Sugar Easy Baking Tub
  • 2 tsp Vanilla extract
  • 4 Large eggs, at room temperature
  • 1 1/4 cups Reduced-fat buttermilk, at room temp</p>
  • <p>1 1/2 cups Unsalted butter, cool room temperature
  • 6 oz Full fat cream cheese, cool room temp
  • 3/4 cup C&amp;H® Light Brown Sugar
  • 1 1/2 tsp Vanilla extract
  • 6 cups C&amp;H® Powdered Sugar, sifted</p>
  • <p>6 Tbsp Peach jam
  • 2 Medium peaches, thinly sliced</p>

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