Stuffed Italian Bread Recipe - (4.4/5)
Ooey gooey and cheesy Italian bread. Serve this as a side with dinner, or just as an appetizer or snack.
Keywords
- Stuffed Italian Bread
- recipe
- bread
- Courses
- Italian bread
Ingredients
- 1 Italian loaf of bread, about 12 inches long
- 1 stick butter, melted
- 1/8 cup olive oil
- 3 teaspoon minced onion
- 2 to 3 cloves garlic, grated
- 1 tablespoon Dijon mustard
- 1 tablespoon poppy seeds
- 3 teaspoon parsley, chopped (add more if you wish)
- 12 ounces cheese, grated (I used a mix of white cheddar and Monterey Jack), or cube blocks of Monterey Jack and stuff inside.
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