Chicken, lemon and olive traybake - Penguin Books Australia
A simple, classic dish.
Ingredients
- 2 skin-on, bone-in chicken thighs
- 1 lemon, cut into wedges and pips removed
- 100g pitted mixed olives
- 1 red chilli, roughly chopped (optional)
- 100g broccolini, tough ends trimmed
- 2 tbsp olive oil
- salt and pepper
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