Ajinomoto | Stir Fried Carrots, Potatoes, and Bell Peppers - Ajinomoto
Stir-fry crispy carrots, potatoes, and bell peppers with AJI-NO-MOTO® Umami Seasoning for a quick, tasty treat in under 20 minutes!
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Ingredients
- 2 Tbsps. (30ml) Cooking oil
- 1 Tbsp. (10g) Garlic, minced
- 1/4 cup (30g) Onion, chopped
- 1 3/4 cups (225g) Potatoes, thin strips
- 1 cup (120g) Carrots, thin strips
- 1/4 cup (30g) Red bell pepper, thin strips
- 1/4 cup (30g) Green bell pepper, thin strips
- 1/2 pack (5.5g) AJI-NO-MOTO® Umami Seasoning
- 1 tsp (5g) Fish sauce
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