Best Deviled Eggs Ever - Michigan Country Lines Magazine

Best Deviled Eggs Ever - Michigan Country Lines Magazine

www.countrylines.com

Fresh eggs (amount you want to serve) Marzetti’s® coleslaw dressing Salt and pepper Paprika Dash of Tabasco® sauce 2 T. or more minced capers Place eggs in a po

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Ingredients

  • Fresh eggs (amount you want to serve)
  • Marzetti’s® coleslaw dressing
  • Salt and pepper
  • Paprika
  • Dash of Tabasco® sauce
  • 2 T. or more minced capers

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