Air-Fryer Twice-Baked Potatoes Recipe

Ingredients

• 2 large potatoes, baked
• 1/4 cup butter, softened
• 1/3 cup 2% milk
• 2 tablespoons crumbled cooked bacon
• 2 tablespoons finely chopped onion
• 2 teaspoons minced chives
• 1/4 teaspoon each salt and pepper
• 1 cup shredded cheddar cheese, divided
• Optional: Crumbled cooked bacon, sour cream, chives, paprika