Foodista | Recipes, Cooking Tips, and Food News | Ocean Trout Baked in Paperbark

Foodista | Recipes, Cooking Tips, and Food News | Ocean Trout Baked in Paperbark

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Ocean trout baked in fragrant paperbark with sea salt, olive oil, and a mix of unique herbs for a flavorful and sustainable cooking experience.

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Ingredients

  • 1 whole ocean trout
  • paperbark (or baking paper)
  • sea salt and olive oil
  • handful of lemon myrtle leaves and a dozen bruised pepperberries (bruised lemon grass, kaffir lime leaves, and/or peppercorns are a fine replacement if you can't find these)
  • 2-3 cloves garlic crushed

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