Spinach and Cheese Stuffed Pasta Shells - A Vegetarian Pasta

Spinach and Cheese Stuffed Pasta Shells - A Vegetarian Pasta

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You will love this spinach and three cheese stuffed pasta shells recipe. It is a vegetarian pasta recipe that even meat eaters love.

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Ingredients

  • 24 pasta shells (jumbo, approximately)
  • 32 ounces Italian tomato sauce
  • 10 ounces spinach (frozen, thawed, drained and chopped )
  • 3 cups ricotta cheese
  • 2 cups shredded mozzarella cheese (divided)
  • 1/2 cup grated Parmesan cheese (divided)
  • 2 tablespoons parsley (chopped fresh)
  • 1 teaspoon oregano (dried)
  • salt and pepper (to your taste)

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