Pork Chops with Pear Plum Sauce and Roasted Potatoes - Little Way Farm

Ingredients

• 1 tbsp. lard
• 4 bone-in or boneless pork chops
• Sea salt and black pepper, to season
• 2 tbsp. apple cider vinegar
• 2 tbsp. maple syrup or honey
• 1 tbsp. roughly chopped fresh rosemary
• 1 cup chicken broth
• 1 tbsp. freshly grated ginger
• 1-2 ripe pears, sliced lengthwise
• 1-2 ripe plums, sliced lengthwise
• 1/2 sweet yellow onion, sliced in wedges
• 1 tsp. corn starch
• 2 tbsp. cold water