Pork Chops with Pear Plum Sauce and Roasted Potatoes - Little Way Farm

Pork Chops with Pear Plum Sauce and Roasted Potatoes - Little Way Farm

littlewayfarmsilercity.com

Pork Chops with Pear Plum Sauce & Roasted Potatoes - Enjoy a delicious, simple meal using seasonal fruits and customizable ingredients. Perfect for a special dinner!

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Cooking tools:

  • Instant-read thermometer
  • Microplane
  • Oven
  • Stove
  • Skillet
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Spoon
  • Plate

Ingredients

  • 1 tbsp. lard
  • 4 bone-in or boneless pork chops
  • Sea salt and black pepper, to season
  • 2 tbsp. apple cider vinegar
  • 2 tbsp. maple syrup or honey
  • 1 tbsp. roughly chopped fresh rosemary
  • 1 cup chicken broth
  • 1 tbsp. freshly grated ginger
  • 1-2 ripe pears, sliced lengthwise
  • 1-2 ripe plums, sliced lengthwise
  • 1/2 sweet yellow onion, sliced in wedges
  • 1 tsp. corn starch
  • 2 tbsp. cold water
  • Sea salt and pepper, to season
  • 1 tbsp. rosemary, roughly chopped
  • 2-3 lbs. potatoes, roughly diced

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