Pan-Fried Pork Neck with Rice and Glazed Veggies

Pan-Fried Pork Neck with Rice and Glazed Veggies

sodelicious.recipes

Are you hungry? Then this pan-fried pork neck with rice and glazed veggies is one of your best options! Want a healthier alternative? Replace the white rice with wild or brown rice!

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Ingredients

  • 7 ounces of pork neck, sliced
  • 1 tablespoon vegetable oil
  • 1 tablespoon butter
  • 4 carrots, small size
  • 1 green beans
  • ½ cup cooked rice
  • 1 arugula
  • 1 ounce - gorgonzola
  • 1 chili pepper, sliced

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