Dixie Lily | Spoon Bread
Find quick, crowd-pleasing Dixie Lily recipes—one-pot rice, flavorful beans, creamy grits and golden cornbread—all with clear, step-by-step directions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dixielily.com.
Cooking tools:
- Baking dish
- Saucepan
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Spatula
- Wooden spoon
Ingredients
- 1 cup Dixie Lily Cornmeal
- 2 cups milk
- 1 tbsp butter
- 2 eggs, separated
- 1 tsp salt
- 1 tsp sugar
- ½ tsp baking powder
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