Cream of Mushroom Soup

Name: Cream of Mushroom Soup
Ingredients: 2 tablespoons of extra-virgin olive oil; 2 medium leeks; 2 celery stalks; 16 ounces of cremini mushrooms; 2 tablespoons of tamari; ¼ cup of dry white wine; 2 large garlic cloves; 2 tablespoons of fresh thyme leaves; 4 cups of vegetable broth; 1 pound of cauliflower; 1 teaspoon of Dijon mustard; 1 tablespoon of balsamic vinegar; Sea salt; freshly ground black pepper; Drizzles of full-fat coconut milk; Sautéed Mushrooms; Croutons; Toasted pine nuts; Microgreens or tender thyme leaves

chefwiz.com

Are you a fan of rich and velvety soups? If so, then you're in for a treat! In this article, we'll be discussing the delightful world of cream of mushroom

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