Cream of Mushroom Soup
| Ingredients | Image | | 4 tbsp olive oil 4 tbsp butter 2 lbs cremini or button mushrooms, cleaned and roughly chopped small handful of shiitake mushrooms ¾
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wilburgoltermann.com.
Cooking tools:
- Immersion blender
- Blender
- Pot
- Stove
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 4 tbsp olive oil
- 4 tbsp butter
- 2 lbs cremini or button mushrooms, cleaned and roughly chopped
- small handful of shiitake mushrooms
- ¾ cup minced shallots
- 3 cloves garlic, minced
- 1 tsp salt
- ¾ tsp dried tarragon
- 4 cups chicken stock
- ½ cup heavy cream
- ½ tsp ground black pepper
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