Fajitas
Quick & easy Beef Fajitas from YoungstownRecipes.com. Perfect for any night, these flavorful fajitas are ready in 30 minutes and pair perfectly with a cold Corona. Servings: 6.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.youngstownrecipes.com.
Ingredients
- 1 1/2 pounds Flat Iron Steak
- 2 teaspoons Chili Powder
- 1 teaspoon Ground Cumin
- 1 teaspoon Smoked Paprika
- 3 cloves Garlic (minced)
- Salt and Pepper (to taste)
- 2 1/2 tablespoons Canola Oil (divided)
- 1 Red Bell Pepper (cut into strips)
- 1 Yellow Bell Pepper (cut into strips)
- 1 Red Onion (cut into wedges)
- Shredded Mexican Blend Cheese
- Sour Cream
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