Steak Fajitas | Recipe Cart

Name: Steak Fajitas | Recipe Cart
Total time: 55 min
Ingredients: 2 teaspoons chili powder; 1 teaspoon ground cumin; 1 teaspoon paprika; 1 teaspoon granulated sugar; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/4 teaspoon cayenne pepper (or less to taste); salt; 2 pounds flank steak (trimmed and slice lengthwise (with grain) into 4 equal pieces (see note 2)); 1/4 cup minced cilantro; 1/4 cup fresh lime juice (from 2 limes); 2 tablespoons olive oil (or vegetable oil); 3 large bell peppers (red, orange, yellow, or green) (cut into strips); 1 large red onion (halved and thinly sliced); tortillas (warmed, for serving); sour cream (and hot sauce, cilantro, and lime wedges, for serving)

getrecipecart.com

Discover juicy Steak Fajitas with flavorful marinade in just 55 minutes! Marinate steak with spices, grill to perfection, and serve with peppers, onions, and your favorite toppings. Perfect for a...

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Ingredients

2 teaspoons chili powder
1 teaspoon ground cumin
1 teaspoon paprika
1 teaspoon granulated sugar
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon cayenne pepper (or less to taste)
salt
2 pounds flank steak (trimmed and slice lengthwise (with grain) into 4 equal pieces (see note 2))
1/4 cup minced cilantro
1/4 cup fresh lime juice (from 2 limes)
2 tablespoons olive oil (or vegetable oil)
3 large bell peppers (red, orange, yellow, or green) (cut into strips)
1 large red onion (halved and thinly sliced)
tortillas (warmed, for serving)
sour cream (and hot sauce, cilantro, and lime wedges, for serving)