Steak Fajitas (7 Ingredients!)
Restaurant-style sizzling Steak Fajitas made in less than 30 minutes with just 7 easy-to-find ingredients! These tender beef fajitas are the perfect easy weeknight meal, just add tortillas and all...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Ingredients
- 1 1/3 lbs lean flank steak (or skirt steak, sirloin, bavette, kept whole)
- 1 lime, juice and zest (more to taste)
- 3 tbsp fajita seasoning (see homemade recipe below)
- 1 tbsp olive oil
- 1 tbsp Worcestershire sauce (or soy sauce)
- 3 bell peppers, sliced
- 1 red onion, sliced
- 1/4 cup cilantro, chopped
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