Iliamna Fish | Southwest Salmon Burgers

Ingredients

• 1 medium SALMON FILLET (1.5 pounds)
• 1 ripe medium AVOCADO
• 1 ripe medium TOMATO
• 6 LEATUCE leaves
• 6 brioche BURGER BUNS
• 1 tsp SALT
• 3 tsp TACO SEASONING
• 1/8 tsp ground BLACK PEPPER
• 1 heaping tsp DRIED DILL
• 2 diced BABY DILL PICKLES
• 1 cup MAYONAISE
• 2 or 3 Tbsp OLIVE OIL