Panna Cotta with Glazed Pineapple | Recipes.com.au
Panna Cotta with Glazed Pineapple Combine CARNATION Creamy Evaporated Milk and sugar in pan, stir over low heat until sugar dissolved.
Ingredients
- 340 mL NESTLÉ CARNATION Creamy Evaporated Milk 340ml
- 2 tbsp brown sugar, plus 2 tbsp extra
- 3 tsp gelatine
- 2.5 tbsp hot water
- 1 tsp vanilla bean paste
- 1 cup fine diced pineapple
- 0.5 tsp cinnamon
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