Breakfast Casserole | The Single Gourmand

Ingredients

• 1 ounce or ½ cup of cheddar cheese croutons
• ¼ cup sliced mushrooms
• ¼ cup diced white onion
• ¼ cup diced green pepper
• ¼ cup shredded cheddar cheese
• 2 eggs
• ¼ pound ground sausage, browned, cooked, and crumbled, drained.
• ½ cup milk
• ½ teaspoon salt
• ¼ teaspoon ground pepper