Hearty Chicken and Rice Casserole | Get Fresh!

Ingredients

• Cooking spray
• 2 c Brown rice, cooked
• 1 box cream of mushroom soup, ready to eat (22 fl oz)
• 2 oz cream cheese, onion and chive flavored
• 2 cans Chicken, canned, drained/ rinsed, chopped (12 oz each)
• 16 oz California blend veggies, thawed, coarsely chopped
• ½ t Onion powder
• ½ t Garlic powder
• 1 t Black pepper
• ½ t Thyme
• ¼ c Bread crumbs