Sautéing 16 oz Brussels Sprouts - Cookidoo® – the official Thermomix® recipe platform
Perfect for Thermomix® users with compatible models TM7 or TM6, this recipe delivers amazing results when prepared on these specific devices.
Ingredients
- 36 ½ oz water
- 16 oz Brussels sprouts
- ½ oz extra virgin olive oil
- 2 oz vinegar
- ½ lemon
- salt
- ground black pepper
More Like This
Sautéing 16 oz Brussels Sprouts - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Steamed Brussels Sprouts with Orange Herb Butter - Cookidoo® – the official Thermomix® recipe platfo
cookidoo.co.uk
Thermomix recipe: Air Fryer Brussels Sprouts | Tenina.com
tenina.com
Shaved Brussels Sprouts Salad - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Carrot and Brussels Sprouts Risotto - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Steamed Brussels Sprouts | Nourishing Meals®
nourishingmeals.com
Brussels Sprouts with Cranberries and Pecans - Cookidoo® – the official Thermomix® recipe platform
cookidoo.international
Thermomix recipe: Brussels Sprouts Salad with Pistachios | Tenina.com
tenina.com