Carrot and Brussels Sprouts Risotto - Cookidoo® – the official Thermomix® recipe platform
Experience perfect results with your Thermomix® TM7, TM6, or TM5 using this specially designed recipe.
Ingredients
- 2 oz Parmesan cheese
- 1 lemon
- 4 oz yellow onions
- 2 garlic cloves
- 3 sprigs fresh thyme
- 8 oz carrots
- 10 oz risotto rice
- 8 oz Brussels sprouts
- 1 oz extra virgin olive oil
- 2 oz white wine
- 28 oz water
- 1 tbsp vegetable stock paste
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