Sausage stuffing recipe for stuffed pork chops
In a saucepan, bring your water and 2 tablespoons of butter to a boil. Remove from heat and add stuffing mix and mix, then return to burner and cover it with...
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Ingredients
- 2 Boneless Pork Chops, fat removed
- 1/2 Pound Ground Sausage
- 2 Cups Stuffing Mix (Stove Top, Pepperidge Farm)
- 3 Tablespoons Butter
- 1 1/2 Cups Water
- Half Medium Onion, diced
- 1 Large Garlic Clove, minced
- Salt and Pepper, to taste
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