Royal Icing – Dima Al Sharif
Royal icing is your gateway to cake, cookie and pop decoration. It is the basis for many designs, and the detail work that showcase a given design.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dimasharif.com.
Ingredients
- 25g dried egg white powder or whites of 4 medium eggs
- 1kg icing sugar
- Squeeze of lemon juice or 1 packet powdered vanilla (or clear liquid vanilla. Do not use brown vanilla essence as it affects the colours of your icing)
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