Chicken Vindaloo Recipe | Samsung Food App

Ingredients

• 1 -3 1/2 lb chicken, quartered and skinned
• salt & freshly ground black pepper
• ghee or butter
• 3 garlic cloves, peeled and minced
• 2 cups yellow onions, finely chopped
• 2 tablespoons ginger powder
• 2 teaspoons cumin powder
• 2 teaspoons yellow mustard seeds, ground
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground cloves
• 1 tablespoon turmeric
• 1 1/2 teaspoons cayenne pepper
• 1 tablespoon paprika
• 2 teaspoons lemon juice
• 2 tablespoons distilled white vinegar
• 1 teaspoon brown sugar
• 2 teaspoons salt
• 2 cups water
• 2 tablespoons dried tamarind, mixed with
• 2 tablespoons hot water, worked through a sieve, discarding the seeds