Low Salt Shakshuka | Low Salt Kitchen

Ingredients

• 3 tablespoons extra virgin olive oil
• 1 large white onion, chopped
• 2 yellow, orange or red bell peppers, chopped
• 5 garlic cloves, peeled, chopped
• 3 teaspoons ground coriander
• 2 teaspoons smoked paprika
• 2 teaspoons ground cumin
• 1 teaspoon red pepper flakes
• ¼ teaspoon no-salt substitute
• ½ teaspoon fresh ground black pepper
• 2 cans no-salt added diced tomatoes
• 1 teaspoon sugar
• ½ cup fresh Green Chili, diced
• 2 cups fresh spinach
• 6 large eggs
• ¼ cup fresh parsley leaves, chopped
• ¼ cup fresh mint leaves, chopped
• ¼ cup fresh basil, coarsely chopped