Old Fashioned Vegetable Beef Soup Recipe
Old-Fashioned Vegetable Beef Soup: The Ultimate Comfort Food That Will Warm Your Soul! Get it >>
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gimmerecipe.com.
Cooking tools:
- Slow cooker
- Pressure cooker
- Electric skillet
- Pot
- Stove
- Oven
- Chef's knife
- Cutting board
- Ladle
- Serving bowl
- Airtight container
- Zip-top bag
- Freezer
- Refrigerator
- Microwave
Ingredients
- 2 lbs beef chuck roast, cut into 1-inch cubes
- 2 tbsp olive oil
- 1 large onion, diced
- 4 cloves garlic, minced
- 4 carrots, peeled and sliced
- 4 stalks celery, sliced
- 2 medium potatoes, peeled and diced
- 1 cup frozen peas
- 1 can (14.5 oz) diced tomatoes
- 1 can (8 oz) tomato sauce
- 6 cups beef broth
- 2 bay leaves
- 1 tsp dried thyme
- 1 tsp dried basil
- Salt
- pepper
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