Yellowfin Tuna Burgers with Ginger-Mustard Glaze... Recipe

Name: Yellowfin Tuna Burgers with Ginger-Mustard Glaze... Recipe
Ingredients: 1/3 cup teriyaki sauce; 2 teaspoons minced ginger; 1/2 teaspoon minced garlic; 1 tablespoon honey; 1 tablespoon Dijon mustard; 1/2 teaspoon white wine vinegar; 1 1/2 pounds yellowfin tuna, free of any skin or gristle; 2 teaspoons minced garlic; 3 tablespoons Dijon mustard; 1/2 teaspoon cayenne; 1 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 1/4 cup olive oil; 4 fresh hamburger buns with seeds; 1/4 cup Japanese pickled ginger, available in Japanese specialty shops (optional)

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Make this Yellowfin Tuna Burgers with Ginger-Mustard Glaze recipe tonight for a light, elegant meal that comes together fast. Impressive and easy.

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Ingredients

1/3 cup teriyaki sauce
2 teaspoons minced ginger
1/2 teaspoon minced garlic
1 tablespoon honey
1 tablespoon Dijon mustard
1/2 teaspoon white wine vinegar
1 1/2 pounds yellowfin tuna, free of any skin or gristle
2 teaspoons minced garlic
3 tablespoons Dijon mustard
1/2 teaspoon cayenne
1 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
1/4 cup olive oil
4 fresh hamburger buns with seeds
1/4 cup Japanese pickled ginger, available in Japanese specialty shops (optional)