Zucchini Flatbread with Herbs
Savor the Flavorful Twist of Zucchini in a Soft, Herb-Infused Flatbread. Enjoy subtle sweetness and savory herb notes in just 50 minutes. Perfect for any meal, packed with veggies and lean at 300...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tartamour.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Grater
- Kitchen towel
- Cheesecloth
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
Ingredients
- 2 medium zucchinis, grated
- 1 teaspoon salt
- 1 ½ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- 2 tablespoons fresh dill, chopped
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
- ¼ teaspoon black pepper
- 3 tablespoons olive oil
- ½ cup plain Greek yogurt
- 1 large egg
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