Basic Whole Wheat Bread - Italian Home Cooking and Recipes

Name: Basic Whole Wheat Bread - Italian Home Cooking and Recipes
Ingredients: 3 3/4 cups whole wheat flour, preferably stone-ground (available in health food stores); 1 1/2 packages yeast; 2 cups hot water (105°-110°); 2 tablespoons unsulfured molasses or wild honey; 1/2 tablespoon salt

www.scordo.com

An basic whole wheat bread recipe that doesn't require kneading or long rising times

View full recipe on www.scordo.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scordo.com.

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Ingredients

3 3/4 cups whole wheat flour, preferably stone-ground (available in health food stores)
1 1/2 packages yeast
2 cups hot water (105°-110°)
2 tablespoons unsulfured molasses or wild honey
1/2 tablespoon salt