Baked Acorn Squash with Apples | Nutrition.gov

Baked Acorn Squash with Apples | Nutrition.gov

www.nutrition.gov

This fall-inspired recipe is a warm, sweet side dish. - Cut squash in halves and scoop out seeds.

View full recipe on www.nutrition.gov

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutrition.gov.

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Ingredients

  • 2 small
  • 3 cups chopped
  • 2 tablespoons or margarine
  • 1/2 teaspoon
  • 1/4 cup

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