" Finally Got It! " Southern (Un) Buttermilk Biscuits Recipe
Biscuits have always eluded me. Short of an overnight in a fabulous bed and breakfast, or an old southern Ma Mae cooking for me, I have, regrettably,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Measuring cup
- Measuring spoon
- Kitchen scale
- Whisk
- Mixing bowl
- Pastry cutter
- Spoon
- Stove
- Bench scraper
- Rolling pin
- Cookie cutter
- Baking sheet
- Pastry brush
- Oven
- Cooling rack
- Spatula
Ingredients
- 2 1/4 cups all-purpose flour
- 1 1/2 teaspoons salt
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/4 cup vegetable shortening
- 4 teaspoons white vinegar
- 1 cup 1% low-fat milk
- 1 tablespoon butter (melted)
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