Teriyaki Chicken Skewers
Teriyaki Chicken Skewers are a delightful appetizer that brings the classic sweet and savory flavors of Japanese cuisine to the table. Marinated in a homemade teriyaki sauce and grilled to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastespread.com.
Cooking tools:
- Skewer
- Grill pan
- Grill
- Chef's knife
- Grater
- Saucepan
- Stove
- Whisk
- Mixing bowl
- Measuring spoon
- Measuring cup
- Cutting board
- Zip-top bag
- Refrigerator
- Plate
Ingredients
- 150 grams boneless chicken thigh or breast
- 2 tablespoons soy sauce
- 2 tablespoons honey (or brown sugar)
- 1 tablespoon rice vinegar (or apple cider vinegar)
- 1 teaspoon sesame oil
- 1 clove garlic, finely minced
- 1/2 teaspoon grated ginger
- 1 teaspoon cornstarch mixed
- 1 tablespoon water (to thicken the sauce)
- Sesame seeds
- Chopped green onions (optional
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