Chicken and Bacon Fried Rice with Sazon

Chicken and Bacon Fried Rice with Sazon

carolinarice.com

This Chicken and Bacon Fried Rice recipe is seasoned with Sazon for a delicious Latin twist. Try it for the perfect main dish!

View full recipe on carolinarice.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at carolinarice.com.

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Cooking tools:

  • Skillet
  • Mixing bowl
  • Stove
  • Pot
  • Rice cooker
  • Spatula
  • Serving platter
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Wooden spoon
  • Colander

Worked out from the recipe text; the publisher's method has the final word.

Ingredients

  • 2 cups Carolina® Jasmine Brown Rice
  • 6 slices bacon, chopped
  • 1 lb chicken breast, cut into 1/2-inch pieces
  • 1 packet (1/4 tsp) sazon seasoning
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 1 tbsp grated fresh ginger
  • 4 cloves garlic, minced
  • 1 jalapeño pepper, seeded and diced
  • 1/2 cup sliced green onions, divided
  • 1 1/2 tsp adobo seasoning
  • 1 tbsp sodium-reduced soy sauce
  • 1/4 cup chopped roasted peanuts

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