BBC Food - Recipes - Strawberry and almond crumble
This is a crumble of dreams. This is nothing short of alchemy: you take the vilest, crunchiest supermarket strawberries, top them with an almondy, buttery rubble, bake and turn them on a cold day...
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Cooking tools:
- Pie dish
- Food processor
- Stand mixer
- Mixing bowl
- Fork
- Baking sheet
- Oven
- Paring knife
- Cutting board
- Pitcher
- Zip-top bag
- Plastic wrap
- Aluminum foil
- Refrigerator
- Freezer
Ingredients
- 500g/1lb 2oz strawberries , hulled
- 50g/2oz caster sugar
- 25g/1oz ground almonds
- 4 tsp vanilla extract
- 110g/4oz plain flour
- 1 tsp baking powder
- 75g/3oz cold butter , diced
- 100g/3½oz flaked almonds
- 75g/3oz demerara sugar
- double cream , to serve
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