Burrata pasta with tomato sauce (kid friendly meal)
A simple but outstanding burrata pasta with tomato sauce. The perfect vegetarian dish with oven roasted tomatoes, toasted pine nuts and fresh basil.
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Cooking tools:
- Skillet
- Pot
- Colander
- Wooden spoon
- Chef's knife
- Cutting board
- Baking sheet
- Measuring cup
- Stove
- Oven
- Refrigerator
- Plate
Ingredients
- 100 grams spaghetti (or any other pasta)
- ½ red onion
- 3 garlic cloves
- 150 ml passata
- 200 grams burrata
- Small handful of pine nuts
- A handful of fresh basil
- Vine tomatoes
- Balsamic vinegar
- Pepper
- Salt
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