Chocolate Peanut Slice
Keywords
- basics to brilliance kids
- cooking with kids
- donna hay
- cooking
- recipes
- food
- best chocolate slice
- slice
- chocolate
- peanut
- no-bake
- dark chocolate
- brown rice
- dates
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Cooking tools:
- Food processor
- Loaf pan
- Parchment paper
- Mixing bowl
- Spatula
- Spoon
- Chef's knife
- Refrigerator
- Kitchen towel
- Measuring cup
- Kitchen scale
- Stove
- Saucepan
Ingredients
- 20 soft fresh dates (400g), pitted
- ⅓ cup (95g) natural smooth peanut butter or hulled tahini
- 2 teaspoons vanilla extract (always yum)
- 1 cup (15g) puffed brown rice (crisp and puffy)+
- ½ cup (70g) roasted unsalted peanuts, chopped++
- 80g raw cacao chocolate or dark chocolate, melted
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