Chestnut cupcakes with an elderberry topping | Receta | V-ZUG España
Descubre nuestra receta Chestnut cupcakes with an elderberry topping ✓ Ingredientes, preparación, accesorios y consejos ✓ Hazla ahora y pruébala con los electrodomésticos V-ZUG.
Ingredients
- 150 g butter
- 120 g sugar
- 1 pinch of salt
- 2 eggs
- 1 tbsp kirsch
- 150 g chestnut purée
- 100 g white flour
- 1 tsp bicarbonate of soda
- 200 g butter
- 100 g elderberry jelly
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