Roasted Aloo Gobi | Groobarb's Wild Farm

Ingredients

• 400g Potatoes
• 1 Cauliflower
• 1 Tablespoon cumin seeds
• 2 Teaspoons coriander seeds
• 2 Teaspoons nigella seeds
• 1 Teaspoon ground cinnamon
• 1 Teaspoon turmeric
• 1 Teaspoon chilli powder
• 4 Tablespoons vegetable oil
• 8 Curry leaves
• 4 Garlic cloves
• 2x400g tinned tomatoes
• 2 Small green chillis
• 1 Teaspoon golden caster sugar
• Juice of 1 lime
• Handful chopped coriander