Ingredients
- 1 lb Raw shrimp
- 1/2 Egg white; beaten
- 1 c Cornstarch
- 1/2 ts Salt
- 3 -to 4 c Oil; for deep frying
- Green onions; for garnish
- 4 1/2 tb Sugar
- 4 1/2 tb Catsup
- 1/4 c Vinegar
- 1 tb Sherry
- 1/2 ts Cornstarch
- 1 ts Oil
- 2 lg Garlic cloves; minced
- 3/4 ts Minced fresh ginger root
- 1 tb Chopped green onion
- 1 ts Crushed red pepper
- 1 ts Lemon zest
- 1 ts Orange zest
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