Focaccia Bread Recipe | Cookbook | Umami
Recept od Fernando Chavez iz Cookbook.
Ingredients
- 1¾ cups warm water (105° to 115°F)
- 2 teaspoons cane sugar
- 1 (¼-ounce) package active dry yeast (2¼ teaspoons)
- 500 grams all-purpose flour (4 cups)
- 2 teaspoons sea salt
- 6 tablespoons extra-virgin olive oil (plus more for your hands)
- Flaky sea salt (optional, for sprinkling)
- Chopped fresh rosemary (optional, for sprinkling)
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