Roasted Figs with Goat's Cheese Recipe | olivemagazine
Try our roasted figs with goat's cheese recipe. This easy baked figs recipe is an easy fig and goat's cheese recipe for a figs and cheese starter recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 200g soft goat's cheese
- 100g soft cheese
- 200ml double cream
- 12 ripe figs halved
- a few sprigs thyme leaves picked
- olive oil
- 1/2 a small bunch chives chopped
- a handful walnuts toasted
- to serve toast
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