Tangy Cucumber Salad | Cooking Professionally
Nothing says fresh like a crisp salad, and this one will be playing on repeat... especially during the summer! This Tangy Cucumber Salad is the perfect amount of crunch for all your summer (or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Ingredients
- 6 Persian cucumbers, sliced into 1/4-inch-thick pieces
- 2 teaspoons granulated sugar
- 1/2 teaspoon salt
- 1 cup red onion, thinly sliced
- 1/4 cup white wine vinegar
- 2 tablespoons fresh dill, chopped
- 1/4 teaspoon ground black pepper
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