Garlic Dijon Pork Tenderloin with Roasted Sweet Potato and Pepper Jumble - PA Pork Producers Council
Whisk Dijon mustard, honey, garlic, salt, and pepper; coat pork tenderloins for a flavorful twist.
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Ingredients
- 1 lb pork tenderloin
- 1/4 cup whole grain dijon mustard
- 2 tbsp honey
- 3 cloves garlic (minced)
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp olive oil
- 2 sweet potatoes (peeled and 1/4" dice)
- 1 poblano pepper (1/4" dice)
- 2 scallions (sliced on a bias)
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