Bilbao - Goxua - Cookidoo® – the official Thermomix® recipe platform
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cookidoo.thermomix.com.
Cooking tools:
- Kitchen torch
- Hand mixer
- Food processor
- Ramekin
- Glass
- Kitchen scale
- Saucepan
- Whisk
- Mixing bowl
- Measuring spoon
- Spatula
- Refrigerator
Ingredients
- 500 g Milch
- ½ TL Zimt
- 1 gestr. TL Zitronenschale, gerieben
- 25 g Speisestärke
- 75 g Zucker
- 1 Ei
- 20 g Butter
- 250 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 25 g Wasser
- 20 g Rum
- 8 Löffelbiskuits
- 8 TL brauner Zucker
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Bilbao - Goxua - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Goxua (País Vasco) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Goxua (País Vasco) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Schoko-Zimt-Busserl - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Schoko-Zimt-Busserl - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Zimt-Trüffel - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Biskuit - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Biskuit - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com